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W Atlanta - Midtown

188 14th Street NE · Atlanta · Georgia 30361 · USA · Phone: (404) 892-6000


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首頁	BREAKFAST MORNING TABLE Classic welcome to Atlanta SLENDER WAKE AND BAKE MORNING PLATE rib benedict rooster special vegg benedict french toast COME TOGETHER not quite lunch
BREAKS MORNING RECESS it's a classic mix your trail the hangover fruityliscious WHO CARES WHAT TIME IT IS! CRUNCH IT UP AFTERNOON RECESS HALF BAKED when no one's looking coated aizia 14th street theater who likes it fried? game time shots	LUNCH LUNCH TABLE georgia on my mind ATL deli close to the border asian inspired 4th earl of sandwich Get him to the Greek HOT BLUE PLATED LUNCH ENTREES: herb crusted chicken, red bliss potato crush and a grain mustard cream smoked almond crusted chicken, bleu cheese grits, with rosemary infused chicken jus seared chicken, evoo mashed potatoes and a lemon caper tomato relish olive oil poached cod, potato cake with a malt vinegar syrup grilled skirt steak, roasted corn polenta, chimichurri pecan crusted trout, roasted vegetable risotto and a carrot beurre blanc braised short rib, celery root crush, asparagus ceviche and a pineapple reduction filet of beef tenderloin, purple sweet potatoes with a port reduction seared salmon, warm fingerling potato salad and wilted baby arugula vegetable options: roasted portabella, white bean puree, mozzarella cheese, balsamic reduction and tomato relish sustainable options: niman ranch pork chop, thyme jus, whipped sweet potatoes, seasonal local vegetables CHILL'N PLATED LUNCH ENTREES: grilled chicken romaine wedge, cucumber, feta, kalamata olives, julienne red onions, garbanzo beans and a red wine vinaigrette flank steak salad spicy grilled flank steak, edamame hummus, nappa cabbage, peppers, mandolin carrots, cucumbers, shaved radish with a jalapeno lime vinaigrette lobster stack poached lobster, baby pea tendrils, three potato salad, pancetta crisp and tarragon cream W TO GO orzo pasta salad, roasted red pepper, artichokes, kalamata olives and herbs buckwheat pasta salad pesto currant cous cous salad roasted beef on baguette jardiniere vegetable relish, oregano aioli charred portobello on ciabatta feta cheese, pickled red onions, roasted golden raisin spread salami, mortadella, capicola on focaccia fresh mozzarella, sundried tomato, pesto aioli turkey tomato wrap sliced turkey, alfalfa sprouts, baby spinach, a sweet mustard spread chicken on naan bread tandoori chicken salad, red pepper hummus, goat cheese
RECEPTION MINGLE TABLE tater tot bar mac and cheese bar mediterranean antipasto IMPORTED AND DOMESTIC cheese who likes it raw fruit carving station which way to the beach smoked infused salmon whole chicken pork loin whole turkey strip loin of beef tenderloin of beef pasta station pad thai station Shrimp and Grits COOL BITES ice wine infused grapes charred watermelon, feta boursin cheese stuffed pepperdew balsamic injected, tomato mozzarella avocado bruschetta, balsamic reduction lemon thyme smoked chicken, cone feta, roasted golden raisins, pickled red onion smoked salmon mousse, caviar, crisp cone corn puree, crab, cone snapper ceviche, shooter shrimp cocktail, shooter bloody mary oyster, dice cucumber, radish, shooter grilled beef, bleu cheese cream, pork candy jerk chicken, pineapple relish smoked duck, yuzu jam grilled beef, black bean hummus, tortilla chip foie gras mousse, peach jam cone red bean hummus, sweet crawfish, corn scoop HOT BITES franks a la Gary, dijon mustard crispy asiago wrapped asparagus coconut chicken, orange marmalade veggie empanada, warm black bean hummus pork pot sticker, scallion dipping cuban spring roll curried chicken satay, cucumber rita mushroom vol au vent andouille en croute beef wellington argentinean beef satay, chimichurri coconut shrimp, horseradish marmalade crab cake, spicy tartar grilled lamb lollipops, smoked blackberry mint gastrique WOW TABLE tapas bar SWEET ENDINGS take the cupcakes asian sweets french miniatures not so new york cheesecake sweet cones	DINNER PLATED DINNER Main herb crusted chicken beurre rouge roasted corn risotto, seasonal vegetables coke braised short rib braising jus reduction caramelized onion grits, seasonal beverages seared skin-on snapper fennel soubise white bean cassoulet, seasonal vegetables cumin dusted chicken roasted corn butter sauce sweet plantains, seasonal vegetables rib eye filet pinot noir reduction potato latke, seasonal vegetable grilled manhattan cut sirloin pearl onion demi chive potato risotto, seasonal vegetable seared filet of beef wild mushroom demi sweet potato puree, seasonal vegetable blackened red drum etouffe sauce andouille sausage cous cous, seasonal vegetable seasonal ravioli duo entrée grilled chicken, herb crusted salmon grain mustard cream sauce barley risotto, seasonal vegetable seared filet of beef, seared crab cake cabernet demi-citrus beurre blanc roasted garlic mashed potatoes, seasonal vegetable sustainable options niman ranch braised beef short rib grated horseradish cream fingerling potatoes, olive oil roasted vegetables pecan crusted pan roasted pacific cod orange broth double smoked bacon, braised green cabbage DINNER TABLE island bound stone mountain canal street california dreaming ny state of mind
BAR ARRANGEMENTS YOU PAY SPECTACULAR BAR Liquors beer maximum of 4 selections Wine maximum of 4 selections spectacular bar - consumption WONDERFUL BAR Liquors beer maximum of 4 selections Wine maximum of 4 selections WONDERFUL BAR - CONSUMPTION FABULOUS BAR Wine maximum of 4 selections BEER MAXIMUM OF 4 SELECTIONS HIGH FAB wine maximum of 4 selections beer maximum of 4 selections THEY PAY spectacular Liquors beer maximum of 4 selections Wine maximum of 4 selections wonderful bar Liquors beer maximum of 4 selections Wine maximum of 4 selections coca-cola^®soft drinks Fiji^® water 6 WINE Wonderous Whites Dry Sparkling Wines La Marca Prosecco Treviso ITA Charles de Fère Blanc de Blancs *Brut* "Cuvee Jean‑Louis" FRA Sweet White Wines Chateau Ste. Michelle & Dr. Loosen Riesling "Eroica" Columbia WA '08 Light Intensity White Wines MacMurray Ranch Pinot Gris Russian River CA '08 Edna Valley Sauvignon Blanc "Paragon" Edna CA '06 Medium Intensity White Wines Canyon Road Chardonnay CA '09 Sterling Chardonnay "Vintner's" Central Coast CA '09 Jordan Chardonnay Russian River CA '99 Racy Reds Light Intensity Red Wines Block 9 Pinot Noir "Caiden" St. Helena CA '08 Mirassou Pinot Noir CA '05 MacMurray Ranch Pinot Noir Sonoma Coast CA '08 Falchini Chianti Colli Senesi "Titolato Colombaia" ITA '06 Medium Intensity Red Wines Rancho Zabaco Merlot "Dancing Bull" CA '03 Terrazas de los Andes Malbec Mendoza ARG '09 Hayman & Hill Cabernet "Reserve" Napa CA '01 Red Diamond Merlot Columbia WA '08 McWilliam's Cabernet "Hanwood Estate" SE AUS '08 Cakebread Cabernet Napa CA '03 Ruffino Toscana "Modus" ITA '06	SPECIALTY MENUS AUTUMN WIND Fall SUMMER WIND Summer SPRING FEVER SPRING EXTREME WOW ON SITE SPECIALTY EVENTS SPECIALTY EVENTS Food and Wine Pairing and Preparing SPA-CEPTION BEYOND THE VELVET ROPE... DRIVE IN MOVIE NIGHT Wii TOURNAMENT
Event Technology Event Technology CONNECT 10-25 wireless users 26-100 wireless users 101-200 Wireless users 200+ users - contact psav, additional networking rates may apply one hardwired internet connection PROJECT PROJECT GREATNESS HELP YOURSELF WATCH IT AMPLIFY


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